1. Cut a piece of A4 card in half and make a fold 6cm from one long edge. Draw a line across 2cm down from the fold and cut a series of triangles out using this line as a guide. (pic a)
  2. Open up the folded card and roll around an aerosol can to gently bend the card. Put some double-sided tape along one edge and fix the card into a tube. (pic b)
  3. Wrap a piece of cord around the cut part of the tube and knot tightly to pull the triangles in and create the end of the cracker. (pic c)
  4. Fold and cut the other half of the A4 sheet as before. Wrap the card around the first half of the cracker and use double-sided tape to secure it into a tube that fits over the original one.
  5. Tie the end of the second half as before. Decorate the two halves of the cracker with glitter border stickers and stick on fabric embellishments. (pic d)
  6. Fill one half of the cracker with sweets or treats and slip the other half of the cracker over the top to close.

Categories Christmas, Winter


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